Utilizing the high-quality water we have in our pipe system is not only an important environmental effort, it also streamlines operations overall. Space is freed up in often already cramped environments, purchasing and administration routines are minimized, and staff time and backs are saved.

In addition, it has a positive effect on the economy without compromising on quality for the guest. A water refinement system is connected to the existing water supply, and the water is filtered through a particle and carbon filter to remove chlorine taste, particles, rust, discoloration, and other impurities.

The water is then chilled to +7 degrees to be served as cold still or carbonated water. It is also possible to add flavor to the water with a pure natural product that contains neither calories nor sugar.

“We have always had the product knowledge, but not a concept fully adapted to this specific target group. Now we have it, and we offer a complete package with only advantages, which, when used correctly, provides good profitability for all parties, including the guest.”

That the concept has been developed now is no coincidence. The target group demands better and more efficient solutions. One example of this is Scandic Hotels, where Escowa, together with one of its partners, has had the privilege of delivering over 400 additional units.